Perhaps one of the single most important steps in the gardening process is cultivation. After all, this is the part of the process that requires you to actually place the seed of the plant into the ground, thereby allowing the whole growing process to begin. One thing to keep in mind about cultivation though is that there are several different methods that you can use to get that seed into the ground. An example of this is the process called dibbling. But what is dibbling?
The simple answer is that dibbling is a method of cultivation that uses a tool called a dibber to help plant a seed. A dibber is, in effect, a simple pointed stick that allows you to create a hole in the ground that you can use to plant your seed or seedling in. That beings said, using a dibber requires a few more steps than simply putting the pointed stick into the ground and dropping a seed. In fact, dibbling is often used in conjunction with another cultivation method called puddling. Puddling is when you set a young plant or seedling into a small hole that has been filled with water. In order to get the most out of this method of cultivation, simply follow these steps.
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2015-02-18 08:00:50
John Barrs
1. dibbing without the 'l' in my part of the world (UK south)
2. cabbage plants (and associates like brocoli sprouts and kale etc) and leek seedlings are puddled in and no pushing soil in - ie, drop seedling in hole and fill hole with water.
3. note for leeks... they can go in quite deep, just leave a little of the green above level
4. both cabbages and leeks will need having soil piled up around the stems once they are well established
5. brussel sprouts and winter standing kale will need very definite firming in with soil of foot before adding the extra soil around the stems
2014-03-11 03:46:03
agbo raph
i like this article to be post to my account
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